Join us Saturday December 8th for our two-hour Tortilla, Sope & Gordita Making Class and a tour of our production kitchen.
Learn to make your own delicious corn tortillas, sopes and gorditas using our fresh masa in this hands-on workshop. Learn about the history of corn, nixtamalization, local Mexican cheeses and some easy recipes to make at home. Bring an appetite!
Class includes masa and recipes to take home.
2 to 4PM
Class size is limited. Tickets must be purchased in advance. Cancellation with $40- refund offered up to one week ahead.
E-mail us for more information and to reserve your spot.